Start date: Saturday, September 21 2024.

Schedule:

 Saturday, 9:00 AM - 12:00 PM ,

Resource person: Mary Ann Spaun 817-447-3316

Description:

Sweet, caramelized onions are savory when added with balsamic vinegar and other spices creating a delicious jam.  Accent flavor to your steaks, burgers or show it off on your next charcuterie board.

Available spots: 8/18

Price: $30.00 Taxes waived

Required age: 18 - 99 years old on the day of the activity

Notes: Sweet, caramelized onions are savory when added with balsamic vinegar and other spices creating a delicious jam.  Accent flavor to your steaks, burgers or show it off on your next charcuterie board.

More information: Please wear closed toed shoes and have your hair pulled back if possible.

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