Resource person: Mary Ann Spaun 817-447-3316

Description:

Your student will learn safety techniques and the canning process.  This class promotes working with others and acquiring life skills.  They will take home a jar of jam and the recipe. 

Available spots: 14/18

Price: $30.00 Taxes waived

Required age: 10 - 18 years old on the day of the activity

Notes: Your student will learn safety techniques and the canning process.  This class promotes working with others and acquiring life skills.  They will take home a jar of jam and the recipe. 

More information: Please wear closed toed shoes and have your hair pulled back if possible.

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