Start date: Monday, February 10 2025.

Schedule:

 Mondays, 3:00 PM - 3:45 PM ,

 From February 10, 2025 until June 9, 2025 ,

 SPARK Kitchen ,

Resource person: Kate McRae

Location: SPARK Kitchen | #5-12491 No 2 Rd, Richmond, BC, V7E 2G3

Description:

Our trainee chefs will learn the basics of food and nutrition in this course specifically designed for 3-5 year olds. Students will learn to prepare yummy and nutritious snacks and treats in the safety of the Enrichment kitchen.

Highlights:

  • Learn about kitchen safety, ingredient preparation, and how to utilize kitchen tools.
  • Explore the importance of health and nutrition.
  • Learn the proper terminology and use of different kitchen tools.
  • Prepare tasty snacks and baked goods.

Available spots: Full

Price: $130.50 Taxes not included

Required age: 3 - 4 years old on the day of the activity

Tags: 3-4 Cooking Group Classes

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