Responsable : Hamilton, Sue

Lieu : Kitchen

Description :

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New class! 

Get ready to mix, measure, and create delicious treats in this hands-on baking adventure! Students will learn to make fluffy muffins, sweet honey cake, and buttery shortbread cookies. They’ll also explore the art of shaping and stamping cookies, turning each treat into a mini masterpiece. Perfect for budding bakers who love to have fun in the kitchen while learning real baking skills!

NOTE: Students with food allergies should not enroll unless they can manage their dietary restrictions.

Tuition: $120/$87.60 for volunteers     

Supply Fee: $36

For information on volunteering, click here.

Affiliation(s) obligatoire(s) :

• Special Exemption

Places disponibles : Complet

Prix : 120,00 $ Taxes exonérées

Âge requis : 12 - 20 ans au jour de l'activité

Prérequis : NOTE: Students with food allergies should not enroll unless they can manage their dietary restrictions.

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