Lieu : Fresh Impressions Catering | 101A - 43869 Progress Way, Chilliwack, BC, V2R 0E6

Description :

*CHANGED TIME*

A Taste of Spain: Cooking with Passion

Experience the rich and diverse culinary traditions of Spain in this flavorful cooking course. Learn to prepare iconic Spanish dishes like paella, tortilla española, and tapas using fresh, simple ingredients and traditional techniques. Discover the stories behind the recipes, explore the vibrant spices and flavors of Spanish cuisine, and bring a touch of Mediterranean magic to your kitchen. Perfect for food lovers of all skill levels, this course will leave you inspired to recreate these dishes at home and share them with family and friends.

Please note:

• First session is 30 minutes longer to allow for kitchen orientation
• Please use street parking only

Certain dietary restrictions or allergies in cooking classes are not always conducive to accommodations. Please contact the Chilliwack ElderCollege office before registering if you have allergies, sensitivities, or aversions.

Instructor: Elizabeth Grimaldi

Bring your apron, your appetite & containers for leftovers!

An off-site waiver form must be signed prior to participating in this course.

Masks are not mandatory, distancing is recommended. Should any participant wish to wear a mask they are welcome to do so. Chilliwack ElderCollege and community partners will continue to follow all health protocols.

Registrants must have ONE of the following mandatory memberships...

Affiliation(s) obligatoire(s) :

• 2025 CEC Volunteer Membership
• 2025 CEC Membership
• Chilliwack ElderCollege Honourary Membership

Places disponibles : Complet

Prix : 120,00 $ Taxes exonérées

Âge requis : 50 - 110 ans au jour de l'activité

Notes : Location: Fresh Impressions Catering 43869 Progress Way - First session is 30 minutes longer to allow for kitchen orientation. First session will end at 4pm, remaining sessions end at 3:30pm. - Please use street parking only - Certain dietary restrictions or allergies in cooking classes are not always conducive to accommodations - We ask that participants assist in the clean up of the course as a courtesy to the instructor and use of space *An off-site waiver form must be signed prior to participating in this course

Prérequis : Certain dietary restrictions or allergies in cooking classes are not always conducive to accommodations. Please contact the Chilliwack ElderCollege office before registering if you have allergies, sensitivities, or aversions. We ask that participants assist in the clean up of the course as a courtesy to the instructor and use of space.

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